Secondary (high) school graduation certificate
or equivalent experience
Experience
1 year to less than 2 years
Specific Skills for Baker
Prepare special orders; Ensure that the quality of products meets established standards; Bake mixed dough and batters; Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders; Operate machinery
Work Setting
Bake shop
Transportation/Travel Information
Own vehicle; Valid driver’s licence
Work Conditions and Physical Capabilities
Attention to detail; Tight deadlines
Work Location Information
In shop
Food Specialties
Desserts and pastries; Breads and rolls
Personal Suitability
Team player; Client focus; Dependability; Reliability
Intended job posting audience
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.
