Job Description
Education
Secondary (high) school graduation certificate
or equivalent experience
Experience
2 years to less than 3 years
- Specific Skills
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Manage kitchen operations
- Inspect kitchens and food service areas
- Clean kitchen and work areas
- Maintain inventory and records of food, supplies and equipment
- Prepare and cook complete meals or individual dishes and foods
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Cook Categories
- Cook (general)
- Cuisine Specialties
- East Indian
- Additional Skills
- Prepare dishes for customers with food allergies or intolerances
- Work Setting
- Restaurant
- Security and Safety
- Bondable;
- Transportation/Travel Information
- Public transportation is available;
- Work Conditions and Physical Capabilities
- Fast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Attention to detail; Standing for extended periods; Overtime required;
- Work Location Information
- Urban area;
- Personal Suitability
- Initiative; Flexibility; Team player; Excellent oral communication; Client focus; Dependability; Judgement; Reliability; Organized;
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Students, Visible minorities, Youth
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent residents of Canada.
- Other candidates with or without a valid Canadian work permit.
By email
How-to-apply instructions
Here is what you must include when submitting your application:
- Job reference number
Cook, Ethnic Foods VERIFIED
Posted on February 01, 2022 by Employer detailsTaj Indian Cuisine Inc.
Job details
- Location882 Main Street
Moncton, NBE1C 1G4
- Salary$$14.00 to $16.00HOUR hourly for 40 to 55 hours per week
- Terms of employmentPermanent employment
Full time - Evening, Weekend, Shift, Overtime, Morning
- Start dateStarts as soon as possible
- vacancies1 vacancy
- Verified
- Source Job Bank #1938235
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
or equivalent experience
Experience
2 years to less than 3 years
- Specific Skills
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Manage kitchen operations
- Inspect kitchens and food service areas
- Clean kitchen and work areas
- Maintain inventory and records of food, supplies and equipment
- Prepare and cook complete meals or individual dishes and foods
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Cook Categories
- Cook (general)
- Cuisine Specialties
- East Indian
- Additional Skills
- Prepare dishes for customers with food allergies or intolerances
- Work Setting
- Restaurant
- Security and Safety
- Bondable;
- Transportation/Travel Information
- Public transportation is available;
- Work Conditions and Physical Capabilities
- Fast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Attention to detail; Standing for extended periods; Overtime required;
- Work Location Information
- Urban area;
- Personal Suitability
- Initiative; Flexibility; Team player; Excellent oral communication; Client focus; Dependability; Judgement; Reliability; Organized;
Employment groups Help –
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Students, Visible minorities, Youth
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent residents of Canada.
- Other candidates with or without a valid Canadian work permit.
By email
How-to-apply instructions
Here is what you must include when submitting your application:
- Job reference number
This job posting includes screening questions. Please answer the following questions when applying:
- What is your current field of study?
- What is the highest level of study you have completed?
- Do you have previous experience in this field of employment?
