Job Description
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience for Food Service Supervisor
2 years to less than 3 years
- Specific Skills
- Supervise and co-ordinate activities of staff who prepare and portion food; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control
- Additional Skills
- Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedules
- Work Setting
- Restaurant
- Workers Supervised
- Food service counter attendants and food preparers
- Work Conditions and Physical Capabilities
- Fast-paced environment; Work under pressure; Physically demanding; Standing for extended periods; Tight deadlines
- Ability to Supervise
- Staff in various areas of responsibility
- Personal Suitability
- Effective interpersonal skills; Flexibility; Team player; Client focus
How to apply
By email
zee.virani@hotmail.com
In person
#109, 465 Aviation Road NE
Calgary, AB
T2E 7H8 Between 02:00 PM and 07:00 PM