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Hospitality / Restaurant Manager

Restaurant Supervisor Full Time Permanent

Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food
Supervise and check assembly of trays
Maintain records of stock, repairs, sales and wastage
Establish work schedules
Estimate and order ingredients and supplies
Ensure food service and quality control
Additional Skills
Train staff in job duties, sanitation and safety procedures
Establish methods to meet work schedules
Work Setting
Fast food outlet or concession
Workers Supervised
Food service counter attendants and food preparers
Personal Suitability
Team player; Excellent oral communication; Client focus;

Who can apply to this job?

The employer accepts applications from:

  • Canadian citizens and permanent residents of Canada.
  • Other candidates with or without a valid Canadian work permit.
How to apply

Tagged as: restaurant supervisor

Job Overview

  • ID: 5169
  • Date Posted:
  • Location: Anywhere
  • Job Title: Restaurant Supervisor
  • Salary: 18 CAD / Hour